Saturday, November 5, 2011

Bacon Maple Cupcakes


Every once in a while (not as often as they would like) I make a batch of cupcakes and send them in to Rob's office. Often they are flavors I want to try out. After watching many many shows on Food Network I noticed that chocolate and bacon was a huge flavor profile. So I decided to try my hand at a cupcake with those flavors. So here it is: Butter Pecan cake, whipped chocolate ganache, sprinkled with bacon and drizzled with maple syrup. They were a hit. The box comes home empty every single time I send them.

1 comment:

  1. oh my WORD Julie, you've done it AGAIN!! Made my mouth water at midnight! :)

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